All posts tagged: appetizer

Pissaladière – French Savoury Tart

The Pissaladière is a savoury tart made with onions, olives, grated cheese and anchovy fillets. (It looks like… pizza, but French style.)

Moroccan Potatoes with Fennel and Celery

This recipe for Morrocan for Potatoes with Fennel and Celery can be a starter, or a salad, or a main meal. There’s no rule. Enjoy! 🙂

Green Cheese Pie without Filo

Green Cheese Pie without Filo. This is a good one: instead of using the flour to make filo sheets … you mix it in with the rest of your ingredients and stick the pan in the oven. (How difficult can that be? 🙂 Enjoy!

Tomato Egg Drop Soup with Ginger

Soup or starter, hot or cold, the Chinese Tomato Egg Drop Soup with Ginger recipe is certainly fresh. 🙂

Olive Tapenade – Spread

Olive Tapenade. A classic olive spread for dipping and nibbling. Can’t go wrong with this one. 🙂

Chopped Eggs with Onion

Chopped Eggs with Onion – a simple, hearty and uncomplicated side dish, or starter. Nothing fancy but very healthy. 🙂 )

Fresh Tomato Sauce for Pasta or Dip

Fresh Tomato Sauce for Pasta or Dip. Equally good as a pasta sauce or dip. Your choice. 🙂

Feta Cheese with Olive Oil and Oregano

Feta Cheese with Olive Oil and Oregano. A snack, starter or side dish accompanying most Greek meals.