myfoodistry is about food and cooking – in the way common sense used to have it, our elders used to make it and our fellow citizens think about it. (That simple a raison d’etre.) (Yes, we’re from Canada.)

In the About page you will find – inter alia – the “reason why” we started this blog.

Cook presents traditional cooking, cuisines and recipes from all over the World.

Think presents editorials, ideas, opinions, news and articles concerning food and human well-being.

Imagine offers trailers for feature films and documentaries, as well as suggestions for literary and non-fiction books revolving around (what else?) food and well-being.

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Enjoy this space!

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